noun
biscuit
BIS-kit/ˈbɪskɪt/
A small baked food made from dough.
The split biscuit reveals a soft center beneath its golden crust.

Etymology
The pieces mean “twice-cooked,” describing the hard, dry bread originally called a biscuit. In American usage, the name came to denote a small soft bun.
In context
made her a bowl of chicken noodle soup and a buttered biscuit