noun / verb
bread
BRED/bred/
A staple food baked from flour dough.
Slices of bread reveal the airy crumb inside the crusty loaf.

Etymology
Old English bread meant both a morsel and bread. One account treats “piece of food” as the underlying image; another connects the word’s deeper ancestry with leavening.
In context
Salt not only flavors and preserves bread, it works with gluten in the flour to give the dough strength and elasticity.