noun
copra
KAH-pruh/ˈkɑːprə/
Dried coconut meat used to produce oil.
Pieces of copra rest on a drying tray beside a vessel of coconut oil.

Etymology
Malayalam koppara means “coconut.” In English, the name refers specifically to the dried flesh rather than the whole fruit—the material exported as a source of coconut oil.
More examples
- Farmers dry coconut meat to make copra.
- The warehouse keeps copra dry to prevent mold.
- Selling copra provides income for many island families.