DictionarycrullerFried pastry
noun

cruller

KRUL-er/ˈkrʌlər/

A twisted or ridged fried pastry similar to a doughnut.

The twisted cruller has a crisp golden surface and a light glaze.

A close-up of two small golden-brown crullers on a plain white plate: one twisted strip and one deeply ridged ring, with crisp fried surfaces and a light glaze.
Etymology

Cruller apparently comes from Dutch kruller, based on a verb meaning “to curl.” The name connects the pastry with its twisted or curled shape.

In context

MyMovies22:01
I think I want a cruller.
Will He Like Me, Will He Not? | ROMANCE, COMEDY | Full Movie in English

More examples

  • The bakery sells glazed crullers with deep ridges.
  • He fries the crullers until they turn golden brown.
  • I order a cruller instead of my usual jelly doughnut.

Forms

cruller · crullers

Similar words

doughnut
A broader term; need not be twisted or ridged.
fritter
Often contains fruit or vegetables fried in batter.