noun
feta
FEH-tuh/fˈɛtˌɑ/
A crumbly, salty white cheese of Greek origin.
Coarse crumbs of feta scatter beside the broken white block.

Etymology
Fetta meant “a slice,” and the cheese’s Greek name paired its descendant with the word for “cheese.” A word for a portion thus became the name of this particular cheese.
In context
a traditional greek cheese called feta feta is very good on salads in fact a lot of times when you go into restaurants i have sprinkled feta on top of it
More examples
- We bake the peppers with feta and herbs.
- This feta comes packed in brine.
- A little feta adds a salty bite to the sandwich.