DictionaryflanCaramel custard
noun

flan

FLAN/flæn/

A set custard dessert topped with soft caramel.

The flan holds its shape beneath a glossy caramel topping.

An unmolded caramel flan on a plain white plate, with one wedge pulled slightly away to reveal its smooth, pale-yellow custard interior beneath a glossy amber caramel top.
Etymology

The older word named a flat cake or tart; the dessert sense developed through custard-tart usage. It was later also used for a Spanish-style pudding.

In context

Natashas Kitchen1:24
Next, add eggs, and this is what helps the flan set up and turn into a custard consistency.
Creamy Caramel Flan 🍮✨ So Silky & Easy to Make!

More examples

  • We share a slice of flan after dinner.
  • She chills the flan before turning it onto a plate.
  • The bakery sells individual flans in small cups.

Forms

flan · flans

Similar words

custard
A broader term that includes soft desserts without caramel.
crème caramel
Names the same caramel-topped custard using its French name.