DictionarymaraschinoSyrup-preserved cherry
noun / adjective

maraschino

mar-uh-SHEE-noh/mˌærʌskˈinoʊ/

A cherry preserved in sweet syrup.

Maraschino cherries shine in the syrup-filled jar.

An open glass jar of glossy, vivid red maraschino cherries submerged in translucent sweet syrup, with two cherries and a small syrup puddle on a spoon beside it.
Etymology

Maraschino first named a liqueur made from bitter marasca cherries. Cherries preserved in real or imitation maraschino then took its name, connecting the liqueur with the sweet-preserved sense.

In context

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Maraschino cherries add an instant aesthetic appeal
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More examples

  • She dropped a maraschino into the cocktail.
  • The jar held bright red maraschino cherries.
  • He removed the maraschino cherry from the dessert.

Forms

maraschino · maraschinos

Similar words

candied cherry
A candied cherry is preserved with concentrated sugar; a maraschino cherry is commonly served in syrup.
cherry
Cherry is the fruit generally; maraschino identifies a particular preserved preparation.