DictionarymarzipanSweet almond paste
noun

marzipan

MAR-zih-pan/ˈmɑːrzɪpæn/

A sweet paste made from ground almonds and sugar.

Almonds and sugar accompany the smooth marzipan paste.

A pale ivory mound of marzipan on a small plain plate, with a cut slice revealing its dense, smooth paste texture; a few almonds and a small dish of granulated sugar make the ingredients clear.
Etymology

Marzapane meant “candy box”: the container’s name became the name of the almond-and-sugar sweet. The earlier coin name behind this word is of uncertain origin.

In context

Haze Outdoors8:09
pink and yellow sponge, some sort of jam in the middle of it, and then marzipan on the outside
A Breathtaking 3 Day River Adventure | Canoe Camping & Foraging in the UK

More examples

  • A layer of marzipan covers the cake.
  • The candy has a soft marzipan center.
  • She prefers the almond flavor of marzipan to plain icing.

Forms

marzipan