DictionaryokraPlant and edible pods
noun

okra

OH-kruh/ˈəʊkrə/

A tropical plant grown for its edible green pods.

Okra grows best in warm weather with plenty of sunlight.

A close, botanically recognizable arrangement of fresh green okra pods, with one cut pod and several cross-sections exposing pale round seeds in distinctive star-shaped interiors.
Etymology

Okra comes from a West African language, though the specific ancestor is not identified here. Akan nkruma, also meaning “okra,” is offered as a comparison, not as the established source.

In context

HISTORY0:42
it's too good to eat back in Hammond Mike clear's out in the family vegetable patch I think we got about enough o to throw in that gumbo he's picking okra
Swamp People: Cooking the Cajun Way | History

More examples

  • We planted okra along the sunny edge of the garden.
  • Pick okra while the pods are young and tender.
  • Sliced okra helps thicken the soup as it cooks.

Forms

okra · okras