DictionarypoultryDomestic birds for food
noun

poultry

POHL-tree/ˈpəʊltri/

Domestic birds raised for food.

The farmer raises poultry for both meat and eggs.

Domesticated hens, turkey and ducks in a farm enclosure, healthy realistic birds.
Etymology

Old French pouletrie meant domestic fowl and came from a term for a dealer in such birds. Its commercial background connects the English collective term with birds kept as livestock.

In context

FRONTLINE PBS | Official28:59
in 2008 Del Marva Peninsula poultry Farms raised more than 570 million chickens
Poisoned Waters (full documentary) | FRONTLINE

More examples

  • Chickens and ducks are common types of poultry.
  • A sturdy fence protects the poultry from foxes.
  • Healthy poultry need clean water and enough space.

Similar words

fowl
Can include wild birds, not just birds raised for food.
livestock
Includes farm animals such as cattle and pigs, not just birds.