DictionarysaladMixed-ingredient dish
noun

salad

SAL-uhd/ˈsæləd/

A dish of mixed ingredients, usually served cold.

The salad combines lettuce, tomato wedges, cucumber slices, and shredded carrot.

A shallow serving bowl of mixed salad, with lettuce, tomato wedges, cucumber slices and shredded carrot visibly tossed together.
Etymology

Old French salade named raw herbs cut up and dressed. The name ultimately referred to 'salted vegetables,' highlighting their seasoning, before broadening to mixtures that could also include ingredients such as meat.

In context

Woolco Foods27:16
a really nice but really simple salad with lettuce and some pickled elements and a balsamic vinaigrette
S1E53: Interview with Matthew Chappina and Jason Cruz, Owners of Heros and Villains

More examples

  • We serve cold potato salad with our sandwiches.
  • This fruit salad combines melon, grapes, and strawberries.
  • The deli sells pasta salads with several different dressings.

Forms

salad · salads

Similar words

slaw
Specifically uses finely shredded vegetables, usually cabbage, with dressing.