DictionaryRoot: tamalli
Nahuatl
tamalli
food made of corn and meat
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noun
tamale
tuh-MAH-lee/təˈmɑːli/
A Mexican dish of filled corn dough steamed in a husk or leaf.
Etymology
Nahuatl tamalli named a food made of corn and meat. The familiar English singular arose from treating the borrowed plural tamales as an English plural.