noun
curd
KURD/kɜːrd/
A soft solid formed when milk thickens and separates.
Soft white curds rest on a wooden spoon above the whey.

Etymology
Middle English crud could mean any coagulated substance; curd preserves that idea specifically for the thickened part of milk. Its deeper ancestry is uncertain.
In context
you pour vinegar in it and that causes the cheese to curd then you take the curd and hang it press it
More examples
- The recipe calls for gently cutting the curd into cubes.
- She drains the curds through a piece of cheesecloth.
- Adding lemon juice to warm milk helps curds form.
Forms
curd · curds
curdle verb — To separate into soft solids and liquid.
Similar words
- clot
- A thickened mass, usually of blood rather than milk.