DictionarycurdFruit spread
noun

curd

A thick, sweet spread made with fruit, eggs, and butter.

She spreads tangy lemon curd on her warm toast.

Etymology

The fruit spread borrows the dairy name through its thick, smooth consistency. It need not contain milk curds; the shared idea is a soft, set preparation.

More examples

  • This orange curd gets its rich texture from eggs and butter.
  • A layer of passion fruit curd fills the cake.
  • The bakery sells lemon and lime curds in small jars.

Forms

curd · curds

Similar words

jam
A fruit spread thickened without eggs or butter.
custard
Also thickened with eggs, but usually contains milk or cream.